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TOPPING AGGLO 3 FOR CAPSULES (V) – 20KG

SAP Number
2203836
Storage
<25℃
Humidity
75%
Bulk density
50,0-60,0
Use before
18 months from the date of manufacture
Ingredients
full MILK powder, sugar, vegetable fat (coconut), glucose syrup (from wheat or corn), whey powder (from MILK), MILK proteins, stabilizers: E452, E340; anti-caking agent: E551, salt, emulsifier: E481, thickener: E466, aroma.
Available packaging options
20 kg

Nutrition data in 100g of the product

Energy value (kJ/kcal) 2103/502
Fat content (%) 27.1
Saturated fatty acids (g) 21.6
Carbohydrates (g) 50.9
Sugars (g) 39.2
Roughage (g) 0
Proteins (g) 13.6
Salt (g) 1.0
Information about allergens that contains the product: Milk and products thereof(including lactose).
Information on allergens that the product may contain: Product may contain allergen of gluten (<20 ppm). Allergen of soya not detectable with detection level of 0,016 mg/ kg.