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Product catalog

TOPPINGI

TOPPING BASE MOKAERO 2

SAP Number
2201881
Storage
<25℃
Humidity
75%
Bulk density
25,0-45,0
Use before
18 months from the date of manufacture
Ingredients
fully hydrogenated vegetable fat (coconut), glucose syrup, MILK proteins, emulsifier: E472b.
Available packaging options
big bag

Nutrition data in 100g of the product

Energy value (kJ/kcal) 2892/698
Fat content (%) 60.8
Saturated fatty acids (g) 60.1
Carbohydrates (g) 28.8
Sugars (g) 4.7
Roughage (g) 0
Proteins (g) 8.7
Salt (g) 0.25
Information about allergens that contains the product: Milk and products thereof (including lactose).
Information on allergens that the product may contain: Product may contain allergen of gluten (<20 ppm). Allergen of soya not detectable with detection level of 0,016 mg/ kg.